Co-Composted Spent Coffee Grounds with Rice Bran and Microbial Agents Promotes Cigar Tobacco Growth and Enhances the Smoking
1. China Tobacco Sichuan Industrial Co., Ltd., Chengdu 610100, China
2. College of Agronomy, Sichuan Agricultural University, Chengdu 611130, China
3. Sichuan Tobacco Corporation Deyang Branch, Deyang 618400, China
| Abstract: | Coffee grounds, though agricultural waste, are valuable as organic fertilizer, insect repellent, livestock feed, and biomass energy. This study evaluated four fermented coffee ground fertilizers (T1: coffee grounds, T2: coffee grounds + fermentation agent, T3: coffee grounds + rice bran + fermentation agent, T4: coffee grounds + rice bran) on cigar plants and soil microorganisms. T3 (coffee grounds + rice bran + fermentation agent) significantly enhanced cigar tobacco growth, increasing leaf length and width by 7.22% and 15.07% respectively. Soil organic matter, humic acid, available phosphorus, potassium, nitrogen, and total nitrogen all improved under T3. It also reduced harmful fungi (Fusarium spp., Burkholderia spp., Aspergillus spp., Pythium spp.) and increased beneficial Mortierella spp. Sensory evaluation ranked T3 highest in tobacco quality. This study indicates T3 fertilizer’s effectiveness in promoting cigar plant growth and soil health, offering a reference for its use in cigar cultivation. |
| Keywords: | Coffee Grounds; Cigars; Organic Fertilizer; Soil Fertility; Soil Bacteria; Soil Fungi |
| DOI: | 10.57237/j.jaf.2024.04.001 |
View:
Downloads:
收稿日期: 2024-08-19
接受日期: 2024-11-04
在线出版日期: 2024-12-05
参考文献
| [1] | Cai B, Geng Z L, Gao H J, et al. 2019. Research status of production technology for domestic cigar raw materials. ACTA TABACARIA SINICA, 25: 110–119. |
| [2] | Fan J Y, Hu X, Xv H, et al. 2021. Overview of cigar leaf production technology in Connecticut, Shaanxi Journal of Agricultural Sciences, 67: 94–97. |
| [3] | Gong W, Yan X Y, Wang J Y. 2011. Effects of long-term fertilization on soil fertility. Soil, 43: 336–342. |
| [4] | Meisam N, Johanna P, Samuel B, et al. 2023. Keeping thinning-derived deadwood logs on forest floor improves soil organic carbon, microbial biomass, and enzyme activity in a temperate spruce forest. European Journal of Forest Research, 2: 287–300. |
| [5] | Wang L G, Li W J, Qiu J J, et al. 2004. Study on the effects of bio organic fertilizers on crop growth, soil fertility, and yield. Soil Fertilizers, 05: 12–16. |
| [6] | Handrid, Wijayanto T, Khaeruni A, et al. 2022. Standardized organic fertilizer formulations and their effectiveness in enhancing the role of biological agents to increase disease resistance and maize productivity in marginal lands. Indian J Agric Res, 3: 337–343. |
| [7] | Wen Z H, Bi X F, Lu W Y. 2018. A brief discussion on the trends of coffee consumption in China agricultural product processing. Farm Products Processing, 02: 69–70. |
| [8] | Murthy P S, Naidu M M. 2012. Recovery of phenolic antioxidants and functional compounds from coffee industry by-products. Food Bioprocess Technol, 5: 897–903. |
| [9] | Cervera-Mata A, Navarro-Alarcón M, Delgado G, et al. 2019. Spent coffee grounds improve the nutritional value in elements of lettuce (Lactuca sativa L.) and are an ecological alternative to inorganic fertilizers. Food Chem., 282: 1–8. |
| [10] | Saldaña-Mendoza S A, Martínez-Hernandez J L, Rodríguez-Herrera, et al. 2022. Use of coffee waste for the production of biofuels. Environmental Quality Mgmt, 32: 463–471. |
| [11] | Hirono-Hara Y, Kato A, Mizutani Y, et al. 2022. Effect of spent coffee grounds extract on astaxanthin production by Xanthophyllomyces dendrorhous. Bioresour Technol Rep, 17: 100953. |
| [12] | Pérez-Burillo S, Cervera-Mata A, Fernández-Arteaga A, et al. 2022. Why should we be concerned with the use of spent coffee grounds as an organic amendment of soils? A narrative review. Agronomy, 12: 2771. |
| [13] | Fan L L, Ye K Y, He H et al. 2023. Effect of coffee bean residue organic fertilizers on rhizosphere soil fertility and fungal community of cigar tobacco grown in Deyang. Acta Tabacaria Sinica, 02: 112–132. |
| [14] | Comino F, Cervera-Mata A, Aranda, V, et al. 2020. Short-term impact of spent coffee grounds over soil organic matter composition and stability in two contrasted Mediterranean agricultural soils. J Soils Sediments, 20: 1–17. |
| [15] | He D D, Wei X Q, Lin Z T, et al. 2020. Effects of different organic fertilizers on the structure and function of fungal communities in tobacco growing red soil. J Plant Nutr Fert, 26: 2081–2094. |
| [16] | Calheiros D, Dias M I, Calhelha R C, et al. 2023. Antifungal Activity of Spent Coffee Ground Extracts. Microorganisms, 11: 242. |
| [17] | Ramos B, Lucas García J A, Probanza A, et al. 2003. Influence of an indigenous European alder (Alnus glutinosa (L.) Gaertn.) rhizobacterium (Bacillus pumilus) on the growth of alder and its rhizosphere microbial community structure in. New Forests, 2: 149–159. |
| [18] | Johansen J E, Binnerup S J. 2002. Contribution of Cytophaga-like bacteria to the potential of turnover of carbon, nitrogen, and phosphorus by bacteria in the rhizosphere of barley (Hordeum vulgare L.). Microb Ecol, 43: 298–306. |
| [19] | Yan W, Li X, Yan H X, et al. 2024. Recruitment of beneficial cucumber rhizosphere microbes mediated by amino acid secretion induced by biocontrol Bacillus subtilis isolate 1JN2. Frontiers in Microbiology, 15: 1379566. |
| [20] | Chen Z J, Li Y J, Shao Y, et al. 2020. [Bacterial community composition in cadmium-contaminated soils in Xinxiang city and its ability to reduce cadmium bioaccumulation in Pak Choi (Brassica chinensis L.)]. Environmental Science, 41: 2889–2897. |
| [21] | Cheng J, Luo J, Zou H, et al. 2014. Identification of tobacco bacterial wilt pathogen in Shaanxi. Acta Tabacaria Sin, 5: 87–92. |
| [22] | Keith L M, Sewake K T, Zee F T. 2005. Isolation and characterization of Burkholderia gladioli from orchids in Hawaii. Plant disease, 89, 1273–1278. |
| [23] | Ning Q, Chen L, Zhang C, et al. 2021. Saprotrophic fungal communities in arable soils are strongly associated with soil fertility and stoichiometry. Applied Soil Ecology, 159: 103843. |
| [24] | Frey S D, Knorr M, Parrent J L, et al. 2004. Chronic nitrogen enrichment affects the structure and function of the soil microbial community in temperate hardwood and pine forests. Forest Ecol Manag, 196: 159–171. |
| [25] | López-Mondéjar R, Voříšková J, Větrovský Tomáš, et al. 2015. The bacterial community inhabiting temperate deciduous forests is vertically stratified and undergoes seasonal dynamics. Soil Biol Biochem, 87: 43–50. |
| [26] | Van Wees S C, Van der Ent S, Pieterse C M. 2008. Plant immune responses triggered by beneficial microbes. Current Opinion in Plant Biology, 11: 443–448. |
| [27] | Gruyter J, Van Kesteren H A, Noordeloos M E, et al. 1992. The association of Humicola fuscoatra with corky root symptoms in wilted glasshouse tomatoes. Netherlands Journal of Plant Pathology, 98: 257–260. |
| [28] | Rizzo I, Vedoya G, Maurutto S, et al. 2004. Assessment of toxigenic fungi on Argentinean medicinal herbs. Microbiol Res, 159: 113–120. |
| [29] | Tamayo Vélez Á, Osorio N W. 2018. Soil Fertility Improvement by Litter Decomposition and Inoculation with the Fungus Mortierella sp. in Avocado Plantations of Colombia. Communications in Soil Science and Plant Analysis, 49: 139–147. |
| [30] | Nelson N S. 1987. An acid-persulfate digestion procedure for determination of phosphorus in sediments. Commun Soil Sci Plant Anal, 18: 359–369. |
| [31] | Zhu Y G, Peng J J, Wei Z, et al. 2021. Soil microbiome and soil health Chinese science. SCIENTIA SINICA Vitae, 51: 1–11. |
